12. October 2013 07:23
Get a jump start on your food truck dream
Includes: Food Truck, all equipment needed to run the business.
1993 Ford Grumman, 93,000 mi, Rebuilt Transmission, Fully equipped with license, and inspection from Fire Marshall and Health Dept. All you need is your own menu and concept and you will be selling!
The Cheesery is a recently built food truck with a decent amount of new equipment.
List of Equipment:
7ft hood with ansul system
5ft Vulcan flat top with electric start and thermostat control on stand
40 lb fryer
2 door mega prep cooler with 18 inserts and cutting board
3 compartment sink
Hand washing sink
Serving window with sliding door
100lb propane tank mounted on front
Breaker box for electrical
Credit card capabilities (terminal to swipe)
Call The Cheesery: 813-992-7444
Are you thinking about getting into the Food Truck Business? Check out our seminar that occurs every other month.